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Mauviel of France Copper Cookware
About Mauviel of France Copper Cookware
Since 1830 Mauviel of France has been manufacturing high quality, restaurant grade cookware for those individuals who love to cook. Whether you are an aspiring chef, a paid professional, or the average consumer, this line of cookware has been a popular favorite. This is especially the case where Mauviel of France copper cookware is concerned. Mr. Ernest Mauviel originally established the company in the small village of Villedieu-les-Poles in the Normandy region of France.
The village name translates as the city of copper and the area can boast a history of manufacturing quality copper cookware that dates back some 800 years. Today, Mauviel of France copper cookware is still being manufactured as it has for nearly 180 years since the company was established by the family. The family-owned business is renowned for high quality professional cookware manufactured to the highest production standards combined with a strong tradition for providing chefs and consumers excellent quality. Whether you are an individual consumer or professional, it doesnt get any better than this.
With roughly 1,000 different cookware products available in aluminum, copper, or stainless steel, Mauviel offers a broad array of high quality, restaurant grade products. As with all of their different cookware items, Mauviel of France copper cookware is crafted in a style that is nothing short of elegant and designed to fulfill the needs of the most discerning household cooks and professional chefs anywhere. Every item in the Mauviel product family will enable you to enjoy years of performance and pleasure, no matter what the culinary endeavor is that you pursue.
Suggestions for the Care of Your Copper cookware
Anytime you are using copper cookware in your kitchen or restaurant, there are certain precautions that you have to take where the care and maintenance of these items are concerned. The following suggestions should help you care for your Mauviel of France copper cookware effectively and efficiently:
Pour salt on the open side of a lemon which has been cut in half. Rub this into any tarnished areas of your copper pan or pot. The lemon works to clean the pot when combined with the abrasive nature of the salt and oftentimes works as well as commercial copper cleaners. It is also considerably cheaper to use a lemon and salt than it is to use a name brand copper cleaner.
You can also create a cleaning paste using lemon and salt which you can use on any piece of your Mauviel of France copper cookware. Rub the mixture over the entire area that needs to be cleaned using a soft cloth. Follow this up with a warm water rinse and then drying off your pan or pot with a dry, soft cloth.
Fill a sink with hot soapy water and soak your copper cookware in that overnight. It will help to remove baked or cooked on foods and grease. When washing the inside of the pan or pot, use a soft cloth and warm soapy water to effectively clean the surface.
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